CA MAU FACTORY, VIETNAM - BLUE BAY SEAFOOD

Established in 1984. Gallant Ocean Group has become one of the famous seafood suppliers in Asia. With headquarters in Taiwan, the group built its first production plant (Chia Fong) in Kaohsiung, Taiwan in 1985. Since its inception, Gallant Ocean has continued to grow and expand. Market to all countries in Asia, Europe, America and Australia market.

In 2002, Gallant Ocean completed the first fully automated low temperature logistics center in southern Taiwan.

In 2018, Gallant Ocean was honored to receive the award of Top 1000 D&B small and medium enterprises in the world.

To continue its successes and further develop, the Ca Mau factory was built and officially commenced operations in May 2019 with business registration certificate number 2001312534, covering a total area of ​​37,715 m2 – of which the construction area is 10,053 m2. In March 2025, the factory expanded its scale to an area of ​​13,000 m2 – of which the construction area is 3,500 m2. Current registered assets are worth US$16 million and it employs over 1,250 workers.

Ca Mau factory is located at 999A Hamlet Nam Dam, Luong The Tran Commune, Cai Nuoc District, Ca Mau Province, Vietnam, where it belongs to the Mekong Delta, the key economic region of the South. south for seafood and especially famous for its high quality and delicious black tiger shrimp and white shrimp.

Black tiger shrimp and white shrimp products are mostly exported to Taiwan market, followed by Europe, America, Australia, Japan, Korea and other Asian countries. With the desire to increase the international level and increase the competitiveness, we have expanded the market by reaching customers in Africa, Arab and Middle Eastern countries.

The factory's production workshop is designed with a capacity of 10,000 tons / year. With abundant and high quality raw materials, In the future, the company aims to build a high quality manufacturing factory specializing in supplying aquatic products. King of the world. Becoming a leading company in frozen and chilled products.

The main products include whole tiger shrimp, whiteleg shrimp, PD, PUD, PDTO, CPD, CPUD, CPDTO, NOBASHI and white-legged shrimp products. In March 2020, we started our marine fish processing business by focusing on processing and producing salmon in the domestic market.
















Nguyen Thi Ngoc Trang

Director

ngoctrang@bluebayseafood.com
Teamsngoctrang.thanglong
Wechat: ruanyuzhuang
Line: (+84)908 028 085
Whatapps: (+84)908 028 085
Zalo: (+84)0908028085
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Huynh Kim Ngan

Sales Manager

kimngan06@bluebayseafood.com
TeamsMaya
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Line: nngann96
Whatsapp: (+84)981441341
Zalo: (+84)0981441341
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Chau Ngoc Nhan

Business professionals

ngocnhan@bluebayseafood.com

Zalo: +84 913 621 271
Teams: Nhan Chau
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Phone: +84 913 621 271 
             +84 946 556 452

Luu Thi Han Quyen

Business professionals

hanquyen@bluebayseafood.com

Teams: Winnie 韩娟 CM SALE 人员
Line: (+84) 888 259 249
Whatsapp: (+84) 888 259 249
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Ly Ngoc Huyen

Business professionals

ngochuyen10@bluebayseafood.com

Teams: Ngọc Huyền 玉玄 CM SALE 人员

Wechat: H358392301

Line: +84358392301

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